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Grass-fed beef shank with a deep, robust beef flavor and high collagen content, ideal for slow-cooked dishes such as stews, curries, soups, and braised recipes. This 1kg cut becomes tender and rich when cooked low and slow, delivered frozen to maintain freshness.
Product Details
| Item | Description |
|---|---|
| Product Name | Grass-Fed Beef Shank |
| Cut | Beef Shank |
| Weight | 1kg |
| Feeding | Grass-Fed |
| Origin | Japan |
| Delivered As | Frozen (-18°C) |
| Storage | Keep frozen. Thaw under refrigeration before use |
Cooking Suggestion
Best suited for braising or slow simmering to release collagen and achieve a tender, flavorful result.
Delivery Information
Frozen delivery at -18°C with nationwide shipping available across Japan.
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